Mexican Rice

This Mexican rice uses fresh veggies, sausage, spices, nuts, and raisins to create this unique and extra tasty version of Mexican rice.

Food & Drink, SidesCynthia SutterDecember 11, 2019Cindi Sutter, Flavors the Junior League of San Antonio Cookbook, Recipe, Mexican Rice, Virtual Mexican Food Supper ClubComment

Praline Squares

Praline Squares are the perfect follow up to a Mexican food supper: so says many fans of Flavors, the Junior League of San Antonio Cookbook. You can make it ahead of time as it freezes beautifully.

Food & Drink, DessertsCynthia SutterDecember 11, 2019Cindi Sutter, Praline Squares, Recipe from Flavors the Junior League of San Antonio Cookbook., Make-Ahead, Freezes Perfectly, Recipe, Virtual Mexican Food Supper Club, Mexican DessertComment

Fat Ladies

I know it’s not nice to say fat ladies, but cross my heart, that’s the name of this decadent dessert. So please read about this perfect marriage of chocolate chips, caramels, cream, and pecans; I mean really, what’s not to like?

Food & Drink, DessertsCynthia SutterDecember 11, 2019Cindi Sutter, Virtual Mexican Food Supper Club, Mexican Dessert, Christmas Eve Mexican food, Recipe, Mexican Recipe, Fat Ladies DessertComment

Fire and Ice Tomatoes

Fire and Ice tomatoes have been around for a long time, but this make-ahead version is my favorite recipe. This is also really good to take on a picnic, layered in a jar.