This recipe doesn’t need a sauce. We prefer to dice a few tomatoes and sprinkle them with balsamic vinegar and a pinch of salt for a light and colorful topping. This filling is versatile: try different vegetables like spinach, chard, asparagus, or broccoli. Olives or walnuts make a nice addition. Two crepes and a salad are a complete meal, or serve one crepe with a grain (try wild rice or quinoa) and a salad.
Read MoreThis fabulous summer dish is courtesy of Michy's, in Miami, FL.
Read MoreBy Julie Hutson, Callahan, Florida— "This is surprisingly yummy to have such simple ingredients."
Read MoreThese are my favorite sorts of treats to make for and with the kids. Everything mashes up in one bowl, they’re easy on the sugar, packs in a lunchbox and they are free of the glutens and dairy so any person that comes over with a dietary preference, has a snack.
Read MoreThe unsolved murders in Kingsbury Run are so unsettling, we’ve decided to swap out the “Run” for some “rum.” You’ll be glad you have this simple, refresing daiquiri to sip on as you learn all about the crimes of the Cleveland Torso Murderer.
Read MoreChicken Salad offers you a variety of choices and ways in which to create your very own salad…or find them online with ease. Let’s get started with our top three favorites. - Chick-Olivias Old South Chicken Salad!
Read MoreThis Avocado Chicken Salad is a great option for leftover Chicken and Avocados!
Read MoreThe Oldest Restaurants in the World Where You Can Still Eat a Meal…From St. Peter Stiftskulinarium (Salzburg, Austria) -Opened: 803 AD - From a 16th-generation, family-run soba shop in Japan to a former Benedictine monastery in Austria that’s been serving food for over 1,200 years, these historic restaurants are among the world’s oldest. St. Peter Stiftskulinarium (Salzburg, Austria). St. Peter Stiftskulinarium (Salzburg, Austria) Opened: 803 AD, Wurstkuchl.
Just enjoy dreaming about the food, drinks and the characters who created these fabulous tables full of fun!
Read MoreEnjoy this Apple-Fennel Chicken Salad, by adding your favorite crunch to what is already a super yummy experience.
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