Wuollet's Brownie Enormous
by Julie Johnson, Tastemaker in Residence - This recipe courtesy of Woullet Bakery, Minneapolis, MN
Total: 50 min
Prep: 15 min
Cook: 35 min
Yield: 4 servings
Ingredients
3/4 cups melted butter
4 squares unsweetened baking chocolate
2 cups sugar
3 large eggs
1 tsp vanilla
1 cup flour
1 cup large walnut pieces mixed with chunks of premium-grade bar chocolate
Add to Shopping List View Shopping List
Instructions
Preheat oven to 350 degrees F. Microwave butter and chocolate on high about 2 minutes until melted. Add each remaining ingredient, stirring after each addition. Gently fold in the walnuts and chunks of chocolate. Pour into a 9 by 13-inch buttered baking dish and bake for 30 to 35 minutes, until toothpick inserted in center comes out with fudgy crumbs. Do not overbake!
This recipe was provided by a chef, restaurant, or culinary professional. It has not been tested for home use.
Recipe courtesy of Woullet Bakery, Minneapolis, MN