Joins us at the Mill City Farmers Market! October hours begin this Saturday, October 3rdSee you from 9 AM - 1 PM for local groceries!
Read MoreWhen you can’t get together with your friends, but you’d love to share stories and delicious details about the latest great read, a virtual book club can be a lovely way to do just that. W3 Book Club donned 1940’s theater themed attire to add fun and excitement to their latest Zoom meeting while discussing Elizabeth Gilbert’s 2019 novel, “City of Girls.”
Read MoreFall is here and it’s time for some comforting sweet treats for the kids headed back to school!
Read MoreCraving a fabulous chocolate Lava Cake? The wait is over, Julie provides you with the perfect chocolate ending to supper…or lunch…or a snack. 😱
Read MoreJulie’s recipe for these fabulous Chocolate Crinkle Cookies is from Cooks Illustrated Cookbook - All-Time Best Chocolate Desserts 2019!
Read MoreAs the days diminish and grow colder, I like hearty, creamy soups, layered casseroles, and meaty main courses. I think, weirdly, it has something to do with my latent hibernation tendencies! (Or I am just tired of trying to consume the last vestiges of the produce from my garden before it dies?)
Read MoreEggs Benny as they are often called, are really quite easy and definitely versatile with add ons and options. They are usually made with poached eggs and bacon or ham on English muffins and topped with Hollandaise sauce. However, you can substitute the ham for smoked salmon, (gravlax or lox), Canadian bacon, regular cooked bacon, sliced avocado, or tomato. Be Creative!
Read MoreTexas-based Treaty Oak Distilling has announced the launch of its newest bourbon, The Day Drinker Texas Bourbon. Try this easy recipe named…Young Buck with Bourbon, lemon juice, and Ginger Beer!
Read MoreOctober is National Cookie Month. I present you with recipes, tips, where to buy supplies, types of cookies and, of course, Holiday Cookies from around the world. “My favorite cookie is from Crossroads Delicatessen in Hopkins, MN. It’s simply called the Black & White Cookie….It’s amazing!” - Cindi Sutter
Read More