Mill City Farmers Market for Saturday 9/26 includes buying your groceries with ease and efficiency, especially if you preorder. Choose your favorite Fresh Picks for Saturday! Join Market Chef Jenny Breen via her home kitchen and learn how to make Vegetable Stir Fry with Sweet Sesame Sauce!
Read MoreOktoberfest has begun and German traditions are celebrated. Did you know that Edelweiss is a precious little white flower that daring German soldiers would climb a mountaintop for?
Read MoreWhat is a travelholic to do when a pandemic has clipped her wings? Well, then it’s time to explore what her home state has to offer during Minnesota’s glorious-albeit it brief-summer by heading “Up North”!
Read MoreReba Berge draws our attention to this fabulous fern. The Helecho Cola De Zorra (Foxtail Fern) is a tremendously impressive plant! It is a member of the asparagus family and has soft fronds that make it unique and attractive in a landscape as well as any floral arrangement.
Read MoreDear Friends, Please check out my interview on Liz Svatek’s- ”Conversations with Warrior Women” Podcast!
Read MoreThis is like a cross between soup and chili and lends itself to many substitutions. Feel free to use different beans or different veggies in the place of others. With a side of cornbread or apple muffins, it hits the spot. Adapted via Straight Up Food.
Read MoreThink of Vicki’s Tater Bombs as the perfect pairing of a baked potato and bacon, without all the extra time required. Besides, what kid or adult won’t love a pop these delights!
Read MoreVicki’s recipe is easy and awesome. It makes the perfect appetizer or light supper with a veggie add-on.
Read MoreI try to simplify morning routines to make the start of the day stress-free, so the tone is set for the rest of my schedule. One of my favorite items to have on hand is this mapley sweet and crunchy granola, warm with cinnamon and cardamom flavors, and crunchy-nutritious with gluten-free nuts.
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