Grilled Green Beans

by Ross Bowen, Tastemaker in Residence

See more of Ross's recipes for your Labor Day Summer's Meal on the Grill

Ingredients
Ample amount of green beans, sized for the dining party
Olive oil
3-4 minced garlic heads
Kosher salt

Instructions

  1. Clean and trim green beans. Toss with olive oil, minced garlic, and kosher salt and leave aside for thirty minutes.  
  2. Grill the beans in a grill basket for 5-6 minutes, or until starting to blacken.
Food & Drink, SidesCynthia SutterRoss Bowen, Summer BBQ Tips, Summer Meal on the Grill, Labor Day Grilling Tips, Recipe, Grilled Green BeansComment