The ancient dates are integral to the Middle Eastern cuisine and culture. The sweet, nutritious fruit lasts forever, does not require refrigeration, and lends its flavor to sweet and savory dishes alike.
Read MoreWelcome to October 2020 Virtual Supper Club! This virtual journey provides you with tabletop tips to recipes for each supper course, including cocktails. Whether you choose 1 recipe or 10, have fun around your extra spirited October tables with a splash of pumpkins, scarecrows, and spiders!
Read MoreThis year Halloween looks a little different, but that doesn’t mean you can’t have a scary good time! Check out our ideas for having a great 2020 Halloween with your family and friends.
Read MoreYes, it’s time to build a better breakfast! It’s that time of year again. Kids are getting back to school, and everyone is beginning to prepare for the winter months ahead. It’s important to take stock of how to start off the day. Consuming a well-balanced breakfast in the morning gives our bodies energy to get our day started the right way.
Read MoreJoins us at the Mill City Farmers Market! October hours begin this Saturday, October 3rdSee you from 9 AM - 1 PM for local groceries!
Read MoreWhen you can’t get together with your friends, but you’d love to share stories and delicious details about the latest great read, a virtual book club can be a lovely way to do just that. W3 Book Club donned 1940’s theater themed attire to add fun and excitement to their latest Zoom meeting while discussing Elizabeth Gilbert’s 2019 novel, “City of Girls.”
Read MoreFall is here and it’s time for some comforting sweet treats for the kids headed back to school!
Read MoreOctober is National Cookie Month. I present you with recipes, tips, where to buy supplies, types of cookies and, of course, Holiday Cookies from around the world. “My favorite cookie is from Crossroads Delicatessen in Hopkins, MN. It’s simply called the Black & White Cookie….It’s amazing!” - Cindi Sutter
Read MoreMill City Farmers Market for Saturday 9/26 includes buying your groceries with ease and efficiency, especially if you preorder. Choose your favorite Fresh Picks for Saturday! Join Market Chef Jenny Breen via her home kitchen and learn how to make Vegetable Stir Fry with Sweet Sesame Sauce!
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