The eight-day festival of Passover is celebrated in the early spring, from the 15th through the 22nd of the Hebrew month of Nissan. It commemorates the emancipation of the Israelites from slavery in ancient Egypt. It is observed by avoiding leaven and highlighted by the Seder meals that include four cups of wine, eating matza and bitter herbs, and retelling the story of the Exodus.
Read MoreHappy Easter weekend to you and your families. The Beestill calendar graced our presence a few years ago, and when I was considering what my favorite Easter posts included, these calendars rose to the top of my list. Enjoy!
Read MoreNeed some last minute egg dying tips? Or how about using a plastic table, plastic glass, plastic eggs and artificial flowers to finish off your Easter decor?
Read MoreClaire and Nate embrace their flair for style, laughter, and love with a keen awareness of making the most out of simple but timeless seasonal activities and lifestyle celebrations.
Read More“Goodness of Great Fridays” is in the anticipation and celebration of what is sacred (holy). I look forward to Fridays where I get to do the things I love, with the ones I love. This upcoming Good Friday will be exactly that. by Christina Meyer-Jax
Read MoreMimi Levin shares her Easter egg hunting memories. This story includes drama, speed and a tale of this twins competitive egg hunting tradition.
Read MoreZehorit Heilicher reminds us that Passover is an act of liberation and freedom for a community of people and a celebrated nation.
Read MoreLaura Frerichs, the owner of Loon Organic Farms, shares her evolution of Easter traditions. Natural egg dying tips and musings from the farm encourage us to focus on a peaceful and beautiful Easter celebration.
Read MoreChristina Meyer-Jax shared her healthy tips on Fox 9 Morning Buzz today, 3/20, to get us spring break ready.
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