Ross Bowen, Tastemaker in Residence and President of the Minnesota BBQ Society invites you to - a BBQ Spring Training Workshop on April 9, 2016 in the Andrew Boss Laboratory of Meat Science at the University of Minnesota Meat Science Department.

It's A Man's Table Too, Style, Tips and TricksCynthia SutterMarch 17, 2016Ross Bowen, BBQ tips, BBQ Training, BBQ Workshops, Famous Dave's Founder Dave Anderson, The Science of Meat, Low and Slow vs Fast and Hot, The Science of Cooking, BBQ Showcase, Cooking for a Team, Right Equipment for YOU, Sausage Fundamentals, Cooking ClassesComment