Ellen's Sugar Cookie Dough Tart

by Cindi Sutter, Founder of Spirited Table® Recipe courtesy of Ellen Koher 

This simple tart using slice and bake sugar cookies as the base, is sure to please Mom and Dad! 

Ingredients
Store bought slice and bake sugar cookies
Raspberry jelly
Lemon Curd
Berries of your choices
Sugar to sprinkle on top

Instructions

  1. Roll out store bought slice and bake sugar cookies on a pizza pan
  2. Bake according to package instructions, let them cool slightly 
  3. Spread the cookies with raspberry jelly, then add a layer of lemon curd, then add any berries you like.
  4. Sprinkle with a little sugar and place under the broiler for 2-3 minutes.
Desserts, Food & Drink, Celebrations, HolidaysCynthia SutterCindi Sutter, Sugar Cookie Dough Tart, Berries, Beach Mocktail, Mother's Day Contest, Recipe, Easy Mother's Day Dessert, Kristine Leuze Photograhpy, Kristine LeuzeComment