Julie Johnson’s tips for creating a Memorial Day version of an 80s potluck just may transform your backyard party! Reignite the 80’s with your very own backyard BBQ - Click on Julie’s Applesauce Jell-O with Red Hot Candy recipe and a vintage recipe for Brandy Slush!
Read MoreI am very happy to share my Heritage recipes with you. I know Mother’s Day is looming large, so hopefully, these little treasures written on recipe cards, cooking class handouts, or a quick note from a friend, provide you with unexpected ideas for food, beverage, and table ideas. It’s a CELEBRATION, SO NOW START COOKING!!
Read MoreI think Mother Teresa summed it up perfectly. So during these times of trouble, find your path to JOY!
Read MoreSpirited Table brings you the Passover posts from the past and present. Due to the current situation, we are all going through as a result of the COVID-19 epidemic, this holiday will require an adjustment on everyone’s part. To help ease through the process we have prepared numerous helpful resources to guide you through the Seder (and Passover prep of course). Thanks to our friends at chabad.org.
Read MoreFive of today’s Easter recipes come from Daniel Paterna and can be found in his book, Feast of the Seven Fishes: A Brooklyn-Italian's Recipes Celebrating Food and Family is a timely reminder that shared memories of food draws upon and enriches our souls. So without further delay, here is your 2020 Virtual Easter Supper Club!
Read MoreIt is the rare occasion that I’ve interviewed anyone whose storytelling revealed such passion and depth. Stay tuned next week, as Daniel provides favorite recipes from his grandmother’s recipe box for your Virtual Easter Supper Club. You’ll feel like you’re in Brooklyn dishing on stories, traditions and of course yummy Italian food!
Read MoreLent for the year 2020 began on Wednesday, February 26th and ends on Thursday, April 9 with evening mass on Holy Thursday. Lent is a Christian annual period that starts on Ash Wednesday lasting for 40 days (not Including Sundays) representing the 40 days Jesus spent fasting in the wilderness.
Read MoreGreen beer and four-leaf clovers are quickly on our horizon. Spirited Table® Tastemakers in Residence provide you with St. Patty’s Day tips, tricks, recipes and celebrations full of green fun. We will answer a few questions…WHO WAS ST. PATRICK? WHY DO WE CELEBRATE ST. PATRICK'S DAY?
Read MoreThere is possibly no better place to celebrate Mardi Gras and Fat Tuesday, than New Orleans. It is also known as Mardi Gras Day or Shrove Day. It is a day when people eat all they want of everything and anything they want, as the following day is Ash Wednesday, the beginning of a long fasting period for Christians.
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