Welcome to week six of my Q&A interview with Siri Daly. Today’s questions are perfect for this season of cooking and what’s on the horizon for 2019. Without further adieu here are the last two Q&A request. A big thank-you to Siri for gathering around our Spirited Table® and I hope she felt some Minnesota hometown cooks following her lead!
Read MoreTeri E. Popp & Laura Chin gathered the W3 Book Club + spouses to celebrate their latest book, The Nutcracker. Christmas is not complete without seeing the ballet with score by Pyotor Illyich Tchaikovsky! A club member’s birthday was literally the icing on the cake!!
Read MoreI can’t believe it’s Week 5 of my Q&A with Siri Daly. She answered her Nightmare Restaurant Experience and Gussying Up Leftovers with humor and a recipe for a sure-fire hit when you arrive with this Christmas side dish in hand.
Read MoreChristina Meyer-Jax, our resident Nutrition Expert + MS, RDN, LDN certifications provides this amazing template and tips for the athletes around your holiday tables. Training tables never tasted so yummy!
Read MoreDear Santa, the world needs to believe in a "YOU" more than ever. Humanity needs to rekindle the spirit of generosity, re-open hearts that have hardened, and nurture knowledge that one person DOES make a difference.
Read MoreTeri E. Popp initiates a substantial birthday celebration for one of her favorite birthday ladies by indulging in her favorite daytime activity—Shopping!! And what better place to shop than her favorite city—Paris, the City of Lights!!
Read MoreWelcome to week three of my Q&A from Time Inc. Books, Siriously Delicious written by Siri Daly. Cindi’s Fifth Question = What are your can’t-live-without kitchen tools, secret technique(s), or fave shortcuts? Cindi’s Sixth Question = What is your guaranteed potluck hit?
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