Posts tagged James Beard Award

Spirited Table® Supper Club Series presents Katie Chin's Mpls Cookbook Launch Party

Join us on June 15th from 6-8:30 for the next installment of Spirited Table: The Supper Club Series. This live event is in the beautiful Cambria gallery in downtown Minneapolis. Katie Chin's Cookbook Launch party includes cooking demos and signing with Katie, tasting these family recipes, wine and spirited living at it's best.

Celebrations, Parties, MediaCynthia SutterMay 25, 2016Cindi Sutter, Spirited Table Supper Club Series, Katie Chin's Mpls Cookbook Launch Party, Raghavan Iyer, The Vintage Wine Spirits Beer, Chanhassen MN, Minneapolis, Everyday Chinese Cookbook, James Beard Award, Celebrity Chef, Cambria downtown Minneapolis, Sweet & Sour ChroniclesComment

Deviled Eggs

Vivian Howard, chef and owner of Chef & the Farmer in North Carolina and the recent recipient of a James Beard Award, says she spent most of her childhood running away from the food she grew up eating. We are thankful she's sharing her favorite deviled egg recipe with us for our Saturday Snack.