Vicki Brunsvold’s Crab & Shrimp Ball is one way to bring a touch of the freshness of summer back to your table.
Read MoreBrenda Langton’s Spoonriver Cookbook is a great source for your holiday recipes. One of my favorites is Warm Spiced Olives. The bonus that’s worth a lot during the holidays, is… they last for 2-3 weeks in your fridge!
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