Fall Harvest - Farm to Table

Laura Frerichs and her Loon Organics team provide tips for preserving the bounty of the fall harvest while planning for Winter in Minnesota. Her favorite use of the fall applesauce is Martha Stewarts Applesauce Pancakes!

Celebrations, SeasonalCynthia SutterNovember 6, 2016Laura Frerichs, Loon Organics, Loon Farm, Preserving, Martha Stewart, Applesauce pancakes, Fresh Veggies, Freezing Veggies, RecipeComment