43 Crowd-Pleasing Super Bowl Snacks
by Cindi Sutter, Founder & Editor Spirited Table®—All content provided by Real Simple Editors
Mini Grilled Cheese Sandwiches
CREDIT: CON POULOS
Fancy hors d'oeuvres do not (repeat, do not) require a lot of fancy footwork. Instead, treat your guests to the makeable make-ahead bites that are delicious and downright easy. This sammie adds a surprising twist to the familiar favorite. Gooey grilled cheese is refreshed with a dollop of fruit chutney. The sandwiches can be cooked up to 2 hours in advance and kept at room temperature. Reheat on a baking sheet at 350°F for 10 to 15 minutes; keep warm at 250°F. Cut just before serving.
Get the Recipe: Mini Grilled Cheese Sandwiches
Pimento Mac and Cheese Bites
CREDIT: HEATHER MELDROM
These pimento-flecked mac and cheese bites combine two comfort food favorites in one tiny package. Sharp cheddar cheese lends the mixture a rich, bold flavor, but if you'd like to add an even more "grown-up" edge, try swapping smoked Spanish paprika (pimenton) for the cayenne.
Get the recipe: Pimento Mac and Cheese Bites
Single-Serve Nacho Cups
CREDIT: GRACE ELKUS
Nachos are great and all—until somebody hogs the platter. To avoid any conflict over the crunchy, cheesy dish, we created these personal nacho cups that you can enjoy all to yourself. To make a cup that's entirely edible, you'll line the sides and bottom of each muffin cup with broken tortilla chips. Then, sprinkle the bottom with cheese, which holds the chips together. After that comes the good stuff—a savory ground beefmixture and more cheese—piled up in layers and baked until warmed throughout. Top with your favorite nacho fixings, such as pico de gallo, pickled jalapeños, sour cream, and cilantro.
Get the Recipe: Single-Serve Nacho Cups
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