Jelly Bean Martini

by Vicki Brunsvold, Tastemaker in Residence - Find more Jelly Bean Tips with Vicki's Jelly Bean Cookies, Cupcakes & Candles

If you love eating jelly beans, you will love drinking this martini!

Ingredients
3 oz Vodka     
1/4 cup red Jelly Beans
2 oz Orange flavored liqueur
1/2 oz Creme de Cacao
Lemon slices

Instructions

  1. Pour Vodka into a glass container

  2. Add red Jelly Beans

  3. Refrigerate 1-2 hours

  4. Fill shaker with ice 

  5. Strain vodka into shaker and discard jelly beans

  6. Add Orange flavored liqueur and Creme de Cacao 

  7. Stir well and strain vodka mixture into 2 chilled martini glasses

  8. Add a slice of lemon and one red jelly bean; to each martini glass

Food & Drink, Drinks and SpiritsVicki BrunsvoldVicki Brunsvold, Jelly Bean Martini, April 22 = Jelly Bean Day, Recipe, Martini TipsComment