Reba’s great tips will keep your flowers very happy! Here’s a sneak peek at a few…Keep flowers watered. Keep flowers in cooler locations. Keep flowers out of the direct sunlight.
Read MoreHave you been to the flagship Whole Foods Market? The massive, multi-level megaplex on Lamar is really something special, as far as grocery stores go. There’s even a cold, walk-in beer room with craft beer lining the walls like a shrine to barley and hops, which is also great because Austin can get really hot, and what better way to cool off than amongst beer?
Read MoreReba Berge reminds us that florals and plants for Cinco de Mayo, are all about COLOR!!
Read MoreHere are some of my favorite Mother’s Day gift tips, and the places you can find them. uncommongoods.com + Kendra Scott + JBHudson Jewelers + recipes for your creating your own flower arrangements.
Read MoreJB Hudson Jewelers host a live interview tonight at 5 pm with Monica Rich Kosann. Monica is JB Hudson's "go-to" for Mother's Day: Featuring aspirational, motivational and memory charms, rings, and bracelets.
Read MoreWant to add a touch of spring to your table? Place strawberry leaves down the center of your table like a runner. You can continue to bring the outdoors inside by making homemade strawberry jam or strawberry frozen yogurt! David Lebovitz, author, and pastry chef always has amazing recipes on his entertaining blog: www.davidlebovitz.com.
Read MoreMarie Bracquemond presents a cautionary tale of the talented artist overshadowed by the demands of her partner. Her story also illustrates the importance of a supportive and encouraging family in the pursuit of creative success.
Read MoreGarlic (/ˈɡärlik/) is one of the essential ingredients in my kitchen! It adds a robust flavor to just about any dinner and I’m not shy about using it in both the mild and spicy varieties of JJ’s Redhead Salsa. With National Garlic Day approaching on April 19th, it is a perfect time to recognize this hardy species of the onion family.
Read MoreZehorit and Orielle Heilicher, a Mother/Daughter cooking team, decided to spend their downtime doing what they love…a Corona Beer cooking contest. Orielle found joy in making all those dishes and pastries that seem so hard when you’re first looking at the recipe. You too, might just surprise yourself; give it a try, what else do you have to do right now?
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