I need a round of applause for our newest Tastemaker in Residence, Reba Berge! She’s catered to your flower arrangement needs +++. Today she’s taken a simple bud vase and covered it with a wine bottle Santa Suit!
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This Gingerbread Mug is the perfect way to have a take-away for the kids/teenagers table. This flower recipe can be tweaked to use what ever ribbon or candy you have on hand.
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Reba Berge shares her tips for easy Christmas centerpieces. For the next 5 days, you'll receive a bouquet of flower recipes for success that vary in shape, size and simplicity. Tweak them any way you prefer, with the flowers you have, or add any artificial touches that you like.
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Reba Berge shares her first Flower Tips! Stay tuned next week for a Christmas arrangement from Reba, that is sure to keep your Spirited holiday table beckoning your guests to relax and enjoy the view!
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Please welcome our newest Tastemaker in Residence, Reba Berge!
This Thanksgiving pumpkin bouquet brings a feeling to the table that is both familiar and full of vibrancy that will compliment the feast. It’s easy and you can use any ceramic pumpkin you might already own.
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Need to decorate your outdoor table with flowers and candlelight as the sun sets during your party? Tiffany Hammond, our newest Tastemaker in Residence, offers up several ways to have a natural mosquito repellent as well as real candle or a battery operated version.
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Tiffany Hammond adds the perfect pairing to our “let’s celebrate berries” month! This flower arrangement is easy to do and think of it this way, you can eat all the extra berries!
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Tiffany Hammond is our newest Tastemaker in Residence. Her Red, White and Blue Explosion can land on your indoor or outdoor tables. This dramatic arrangement is easy to make and will kick off your 4th of July celebrations with a starry splash.
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Ardith Beveridge dishes out the perfect center piece for our obsession with all things Green Goddess!
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